We found a group of bold, local chefs, restaurateurs and caterers to discuss food fashion and predictions for what our plates will hold in 2012. What’s with all the new taquerias ... People don’t want to pay the prices they’d have to ...
Trying to stay atop the perpetual parade of local restaurants opening and closing this year was enough to give anyone indigestion. Although you won’t see all of their names ... in North Naples became New York Pizza & Pasta.
A MARSHMALLOW MOMENT: This just in from The New York Times: “Marshmallows are the new cupcakes,” says Maria D’Urso of Three Tarts Bakery in New York. S.S. Fair of The Times's T magazine agrees ... will become a Mexican restaurant for the evening ...
Joe Bartolotta runs what is arguably Milwaukee's most prominent restaurant group. A homegrown talent and Wauwatosa East High School graduate, he learned the restaurant business in New York ... I think there'd be some interest. I wouldn't mind you putting ...
The group's many volunteers lead several walks every week, year-round, throughout the five boroughs and the New York suburbs. Most of the walkers are locals, and the walks aren't exactly tours ... in New York, but I'd never known that it ...
Local Places