An impressive roster of high-profile New York restaurants are participating in City Harvest’s Summer in the City 2012 event, and they all deserve to be recognized: Participating restaurants and beverage stations include Ardesia Wine Bar, Asellina ...
While the restaurant is owned by the Ponzi wine family (they also own the adjacent Ponzi Tasting Room and Wine Bar), the wine menu reads like ... chef Christopher Czarnecki (Jack and Heidi's son) featuring hard-to-find varieties as a focal ...
Price, now head of the wine program ... Douglas restaurants, as opening bar manager at Etta's. He and his wife opened their own restaurant, Luau Polynesian Lounge, in 1997. It was a success, but after several years, with a young son and an ...
Nico’s Restaurant and Bar (201 N. Elm St., Greensboro) has rolled out the latest Taste of Italy menu. The five-course menu with wine features minestrone, prosciutto and fennel salad, pasta and mussels, chicken piccata and gelato. Cost is $40.
Enlarge Image At Chili's Grill & Bar in Rosemont, Ill ... chains are the main target for these devices. Some higher-end restaurants have chosen to use iPads to show menus or wine lists. Most device makers charge restaurants a monthly fee.