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About Barolo

Barolo Ristorante, located in the heart of downtown Seattle, offers a mix of timeless, old-world nrthern Italian dishes crafted with a contemporary presentation, using quality natural and organic products and ingredients, many from the Pacific nrthwest. The wine list at Barolo includes more than 300 ntable labels and varietals from around the world including Italy, California, Washington and Oregon. The restaurant also hosts a lively bar offering classic and specialty cocktails, over 40 kinds of grappas and late night dining. Set within a modern, urban building, Barolo¯s smart Italian style is represented by lush textures, fabrics and ornamental design trends, merged with warm and comfortable accessories like hanging glass chandeliers over a large communal table, dark wood finishes, interesting interior lighting, and an abundance of flickering candlelight.

Quick Facts

  • Cuisine: Italian
  • Accepts Credit Card: N/A
  • Parking: N/A
  • Atmosphere: N/A
  • Take Reservations: N/A
  • Serves Alcohol: N/A
  • Smoking Allowed:No

User Reviews for Barolo

Overall Rating: 7.8 (Great)

  

I had the rare opportunity to eat here for a company function. Although I rarely have the chance to order any dish with truffles, I decided on the classic, Filletto al Barolo. For the most part I eat vegetarian, and stay clear of any meat doused in BBQ sauce (what's the point?). Filletto al Barolo is in the realm of perfect, served with a rich but delicate wine sauce. The beef is 100% natural as well as hormone and antibiotic-free, which is important to me.

The space is long and narrow with large windows and tall ceilings, which offers optimal views of this location, which is on the verge of downtown Seattle and a culturally intense location.

  • Food
    10
  • Decor
    1
  • Service
    10

I ate:

Filetto al Barolo: divine ($38)


Overall Rating: 7.5 (Great)

  

Slow service!
  • Food
    8
  • Decor
    7
  • Service
    7
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