SWISS’s latest regional inflight fare has been devised by Alexander Kroll, chef de cuisine at Zurich’s Widder Hotel’s 15-GaultMillau-point restaurant, who is reputed for serving traditional Swiss dishes with intriguing Asian and Mediterranean accents.
After a long day of festival- hopping, where better to unwind than in the hotel’s Garden Restaurant terrace? Enjoy a relaxed meal and a few long drinks as you sit back and enjoy the spectacular views of the city below. Disneyland, eat your heart out.
It's a more sophisticated form of co-branding, too, than seen in the first wave of hotel restaurants fronted by celebrity chefs ... when Auguste Escoffier (the Jamie Oliver of his day) and Swiss hotelier César Ritz were brought to London by Richard ...
Engelberg–Titlis Tourismus AG, ++ 41 (0) 41 639 77 12; Engelberg.ch The Spannhort Hotel and Restaurant in Engelberg (spannort.ch, with English option) offers convenient lodging. Double rooms in summer: 170 Swiss francs (about $185), including breakfast.
The Beau-Rivage Palace, widely considered one of Switzerland's finest hotels ... Anne-Sophie Pic at the Beau-Rivage Palace, the hotel's recently opened two-star Michelin restaurant, features France's only female chef with three Michelin stars.
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