At Talde, a new restaurant in Park Slope, Brooklyn, Dale Talde serves roasted branzino with cha ca seasonings, including turmeric and herbs, an idea he said he got from Mr. Sosa. And Lon Symensma, formerly the chef at Buddakan and now the chef ...
But when cases of liquor were wheeled in on hand trucks and talk turned to herb sorbets ... Lewis, who collaborated on the restaurants Bond 45 and Brooklyn Diner with Mr. Beatty. To help Mr. Beatty conceive the space, Mr. Viertel wrote him ...
In 1972, the brothers opened their first restaurant outside of London when they acquired the Waterside Inn. It was here that the young Mr. Koffmann honed his skills ... If you use fresh herbs, don't have a conflict of herbs, putting coriander with tarragon ...
Basically, you have two choices in life: You can go to Aita, chef Robert Aita’s eponymous restaurant ... twists on Mr. Aita’s comforting menu include a roasted trout that is served whole and bent into a circle with a fresh herb salad in ...
The 29-year-old chef is on a mission to invigorate the lowly potato chip, and his unique creations — rosemary truffle, herb cheese and even dark chocolate ... up from 18 percent two years ago. A few restaurants have showered the lowly chip with affection.
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