About Charrito's - WeehawkenLast Updated: Dec 11, 2014
In the early eighties, Filiberto and Genveva Arias came to America with a dream. Arriving from Putla, Oaxaca, Filiberto obtained a position in a local restaurant and Genveva worked as a seamstress in a nearby factory. To make ends meet, Filiberto would cook crispies and sell them to the factory workers at lunchtime. From these humble beginnings, Charritos Restaurant was established on July 19, 1992, in Union City, New Jersey, offering a cuisine that is primarily inspired by many traditional favorites from Oaxaca. Charritos also offers a wide variety of rich plates native to Mexicos adjoining 31 states. Although, its menu and its appearance has often changed in the past decade, the quality of Charritos cuisine and our dedication to providing an authentic Mexican dining experience remains the same.
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