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Chef Jennifer Cole-Ruiz started her culinary career in Atlanta with an apprenticeship under Hei..
I've been friends with Chef Jennifer Cole-Ruiz for a while now and I respect her wholly as a pr..
Chef Jennifer-Cole Ruiz made her way into our hearts through our bellies with her amazing devil..
Chef Jennifer Cole has quickly become a good friend. When I met her and listened to her talk ab..
[caption id="attachment_30012" align="alignleft" width="200" caption="Taberna's Chef Jenni..
Five days to Mother's day and you still haven't made resos? What the heck are you waiting for? ..
Screw Ned Stark and his crappy premonition "Winter is coming". If you consider yourself a sum..
You know you don't want to cook for the whole family on Easter. That means a whole day's prep &..
Pounds & Ounces has taken over the Chelsea home of the Viceroy. I recently paid the restaurant ..
If you have not joined our NY dining Meetup group; you should. Our team would love to break bre..
When Chef Jennifer Cole informed me that she was moving from the Upper West Side to Brooklyn, I..
Upon my return from Europe, it was necessary to catch up with all my friends and colleagues. Wh..
When I moved to New York after living almost 15 years abroad I was both delighted and disappoin..
I arrived to Madrid in 1996. My plan to travel 3 months quickly changed to staying a year af..
One of the things that make Spain so unique is its sense of regional identity. It is a relati..
Originally my fascination of Spain came from a historical point of view. Kingdom of conquered a..
I desperately needed to escape the island. Antonio and I decided that meeting our very good fri..
If you are reading this, you are probably one of those people (like me) who are constantly thin..
I got an email a few days ago from the Western Pistachio Association asking if we'd like some ..
The James Beard Foundation has finally announced the semifinalists for their 2014 Restaurant an..
You still have not made reservations. No need to bang your head against the wall. Try one of th..
A new smartphone app called SceneTap uses facial detection technology via cameras placed strate..
Susan Rike invited me and a few other food writers to eat at Vai. It is the brainchild of Vince..
The "Oscars" of the restaurant industry is in full swing as the semifinalists for the chef and ..
FriendsEAT.com is a food and dining social community. The site was founded by Antonio Evans..