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There's something to be said about an amazing bartender. There's a lot to be said about Mixolog..
Chef Robert Bennett has shared his passion for cooking as a creative chef, teacher, and busines..
After a long day of cooking, chefs need a little pick-me-up. Chances are you will too after coo..
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Mexico City born Jimmy Shaw brings the passion of traditional regional Mexican food to Los Ange..
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For our latest featured barbecue and grilling recipe I am happy to share with you a great side ..
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If you live in Chicago and decide your cardiologist needs to make more money, Rockit Burger Bar..
I ¤ Ginger Beer...and I never knew it. Most of you already know that I am primarily a wine ..
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Something tells me the creator of this Jack in the Box sandwich had a little too much Royal ..
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I often talk about moving to Europe; specifically France. I'm a "bit" of a Francophile. This me..
Prepare for The Churro Borough's social following to blow up. They've joined the ranks of Dom..
You read that right. On September 19, 2013 Krispy Kreme is holding their Talk Like a Pirate Da..
Following in the steps of Amy's Baking Company, a restaurant in Amarillo, TX has closed and is ..
Summer Means Sangria. At least to me it does. So I went to the ultimate source. Andrea Correale..
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FireLake Grill House & Cocktail Bar executive Chef Paul Lynch believes in serving the communit..
Mere mortals may not enjoy the perks that celebs like Jimmy Fallon, Kevin Spacey, Donald Trump..
Each year, the gorgeous, fashionable, and skinny head to Mercedes-Benz Fashion Week. This year ..
Chef John Varanese has built a reputation not only on his impeccable culinary skills, but also..
You cannot imagine my delight when Chef Rory Macdonald let us know he was sharing his Cherry Ma..
Maya's Mixologist, Mike Roush, is 24 years old and makes one of the best Margaritas in NYC. H..
There's nothing better when it comes to food than the crossing of cultures. It usually results ..
We all know she's super hot and that she knows how to cook (even Anthony Bourdain said soo). Lo..
Where can you get one of the best margaritas in NYC? Why Richard Sandoval's Maya, of course. Mi..
Most of us hit up fad diets come Summer time. These are usually unhealthy and ineffective. We r..
I first met award winning filmmaker Roger Sherman after watching The Restaurateur (which won..
Paula Deen's influence will follow the culinary scene forever. I have not tasted a cronut. I'm ..
This gorgeous Summer recipe comes to us from world-class chef, Olivier Rousselle. He earned h..
There is something quite nice about having access to amazing food from an incredibly well train..
Executive Chef Olivier Rousselle has the cuisine of Gascony in his blood. His formal culinary s..
You still remember the first day at college. You knew no one, felt awkward, and missed home. Ma..
When you think Tommy Bahama, you may not necessarily think of delicious food. You may think v..
I recently received a sample of Crop's Meyer Lemon Organic Vodka. As most of you know, I'm mor..
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Personal Chef Mary Hathaway, owner of Dinner Diva, specializes in cooking for clients who have ..
On a recent Monday night I visited Andanada which recently took over Gastroartes' home. Decor s..
Lymont Stoutingberg is the Executive Chef at the Great Wolf Lodge in Kansas City. As of 1991, C..
Reditors may be the smartest people in the world; and EternallyXIII may be the smartest of th..
Chef Chris Brugler developed his passion for the culinary arts as a teenager, and made it a goa..
Who would have thought Brooklyn would take over as New York's culinary capital? That may be a b..
Williamsburg is known for its food scene. It goes beyond just restaurants. On Saturday morning..
You've all been hearing and dreaming about Cronuts¢, the hottest pastry in NYC. You've eve..
WHO WANTS FREE STUFF? I know I do. Check out these cool foodie freebies we've found online. I t..
The Green Room in Greenville South Carolina feels comfortable and welcoming while retaining a f..