The Hungry Girl, Lisa Lillien, is a New York Times best-selling author and found of Hungry-Girl.com, a website that features a free daily email service that both entertains and keep people in the know on the latest news about food and healthy living. Having millions of fans awaiting her daily updates, pushed Lisa’s career into a nationwide multimedia phenomenon, including a weekly column at WeightWatchers.com, being a regular contributor for Redbook magazine, and various television appearances in shows like the Dr. Oz Show.
You will be shocked to find out that Lisa Lillien is the author of eight best-selling books” five of which debuted at number one on the New York Times Best Sellers list. In May 2013, her latest book, “Hungry Girl 200 Under 200 Just Desserts,” joined the top selling list once again. She also hosts her own TV show, Hungry Girl that airs both on Food Network and the Cooking Channel.
We asked Lisa for a recipe she thinks best captures the essence of winter. She turned over her recipe for “Blendy Vanilla Bliss.” From the name itself, we knew it’s more than perfect for the season. It is warm, comforting, and absolutely delicious!
Blendy Vanilla Bliss
3/4 cup unsweetened vanilla almond milk
3 tbsp. Vanilla Flavor NESTLÃ COFFEE-MATE NATURAL BLISS All-Natural Coffee Creamer
1/4 teaspoon cinnamon
1 no-calorie sweetener packet
1 drop vanilla extract
1 1/2 cups crushed ice or 8 to 12 ice cubes
1. Add all ingredients to a blender, and blend at high speed until smooth.
2. Pour and enjoy!