Chefs

World’s Best Chocolatiers

The love of chocolate is universal. While you can pick up chocolates almost anywhere, there are..

Flashback: Celebrity Chef Mario Batali Pays Over 5 Million for Stealing Tips

While stealing in general is indicative of a callous disregard for the dignity and sovereignty ..

Top 20 Best Celebrity-Owned Restaurants

While there's no doubt a number of reasons why celebrities decide to own a restaurant, only a f..

Best Places To Eat At 10 Major International Airports

The Wall Street Journal's Scott McCartney points out that more travelers -- an affluent group w..

Chef Pete Manfredini of Esterel Restaurant in L.A., California

Chef Pete Manfredini is the new Executive Chef of Sofitel Los Angeles in Beverly Hills. With ..

Chef Fall Recipes: Antoine Ware’s Mirliton Crab Cake

Harold's Restaurant, Bar & Terrace was founded by Alli Jarrett, a resident of the Heights since..

Mo’Nelisa Italian Restaurant and Pizzeria

Mo'Nelisa Italian Restaurant and Pizzeria in Point Lookout offers unique Italian dishes like p..

Chef Patricia Quintana of Lucila’s Restaurant Mazatlan

Chef Patricia Quintana is the consulting chef for Lucila's Restaurant, located on ground floor ..

Holly Arnold Kinney of The Fort in Denver, Colorado

The Fort is an award-winning Denver western restaurant southwest of Denver, Colorado featuring ..

Chef Fall Recipes: Diana Stobo’s Vegetable Pad Thai with Grilled Prawns

Diana Stobo is the CEO and founder of The Retreat in Costa Rica. She is also the is award-winni..

Ryan Taylor of Kevin Taylor’s at the Opera House

Chef Ryan Taylor is the executive chef of Kevin Taylor's at the Opera House in Denver, Colorado..

Lucila’s Restaurant in Mazatlan, Mexico

Lucila's Restaurant is located on the ground floor of Casa Lucila Hotel Boutique, and is open f..

Chef Paul Nagan of range in Denver, Colorado

Chef Paul Nagan is the executive chef of range restaurant in Denver, Colorado. He graduated wit..

Chef Fall Recipes: Jason Roberts’ BELLA Barbacoa Tacos

Celebrity Chef Jason Roberts is a New Zealand native who splits his time between Sydney and New..

Chef Paul Deangelis of Lobster Roll Restaurant in Amagansett, New York

The Lobster Roll Restaurant, also known as "Lunch," is a nostalgic beach shack, serving lunch a..

Harold’s Restaurant, Bar & Terrace in Houston, Texas

Harold's Restaurant, Bar & Terrace was founded by Alli Jarrett, a resident of the Heights sinc..

Chef Victor Boroda of Esterel Restaurant L.A.

Chef Victor Boroda is the executive chef of Esterel, a beautiful and upscale French-Mediterrane..

Chef Summer Recipes: Patricia Quintana’s Shrimp Ceviche

Lucila's Restaurant is located on the ground floor of Casa Lucila Hotel Boutique, and is open f..

Mary Kay Bader of Maya Beach Hotel Bistro

Chef Mary Kay Bader is the chef behind Maya Beach Hotel Bistro, which is a two-time winner of t..

Jewel’s Bakery and Cafe in Phoenix, Arizona

Jewel's Bakery and Cafe in Phoenix, Arizona offers American comfort food, served with fresh bak..

Chef Brian Gruber of Notorious Burgers Handcrafted Burgers and Beer

Chef Brian Gruber is the executive chef and owner of Notorious Burgers Handcrafted Burgers and ..

Delmonico Steakhouse in Las Vegas

After working with Emeril for over 11 years at his restaurants in Las Vegas and on the East coa..

Chef Summer Recipes: Mya Zeronis’ No-Bake Healthy Brownies

Mya Zeronis is a chef who weighs 98 pounds. She's currently riding her bicycle from coast to co..

Chef Mario Gentile of Adoro Lei in New York

Chef Mario Gentile is the executive chef of Adoro Lei in New York. He was able to hone his kitc..

Paul Youngstrand of Twin Creeks Steakhouse at Silverton Casino

A reasonably priced gem off the Silverton Casino floor, Twin Creeks Steakhouse delivers great s..

Peanut Butter-Stuffed Jalapeño Recipe

The Fort is an award-winning Denver western restaurant southwest of Denver, Colorado featuring ..

Chef Mike Mueller of Café and Bar Lurcat in Naples, Florida

Chef Mike Mueller is the executive chef of Cafe and Bar Lurcat in Naples, Florida, where they s..

Kellari Taverna in New York

Kellari Taverna is the perfect place for lunch, brunch and dinner events. They are serving the ..

Chef Stephanie Bell of Dinners at Your Leisure in Katy, Texas

Dinners at Your Leisure is a personal chef service in Katy, Texas that prepares restaurant qual..

Empanada Mama in Doylestown, Pennsylvania

Empanada Mama in Doylestown, Pennsylvania serves the best homemade empanadas, with recipes insp..

Chassis Hawkins-Younger of Foodtellect Personal Chef Service

With her passion for food and cooking for others, Chef Chassis Hawkins-Younger was able to esta..

Chef Summer Recipes: Ryan Taylor’s Jumbo Lump Crab Salad

Chef Ryan Taylor is the executive chef of Kevin Taylor's at the Opera House in Denver, Colorado..

Chef John Ford of Cameron Bar and Grill

Chef John Ford is the head chef at Cameron Bar and Grill, where he serves a recognizable, yet d..

Avocado Grill in West Palm Beach, Florida

Avocado Grill in West Palm Beach, Florida is a breezy, retro hangout with seasonal small plates..

Range Restaurant in Denver, Colorado

Chef Paul Nagan is the executive chef of range restaurant in Denver, Colorado. He graduated wit..

Cafe and Bar Lurcat in Naples, Florida

Chef Mike Mueller is the executive chef of Cafe and Bar Lurcat in Naples, Florida, where he is ..

Notorious Burgers Handcrafted Burgers and Beer

Chef Brian Gruber is the executive chef and owner of Notorious Burgers Handcrafted Burgers and ..

Duet Restaurant and Bar in New York

Chef Dmitry Rodov is the executive chef of Duet Restaurant and Bar in New York. We had the pri..

Adoro Lei in New York

Entrpreneurs Rick Froio and Joseph Primiano teamed up with their long time friend, Creative Dir..

Manhattan House in Manhattan Beach, California

Chef Diana Stavaridis is the executive chef of Manhattan House in Manhattan Beach, California, ..

MishMish Cafe NJ

We were able to interview Chef Meny Vaknin, who is the owner and executive chef of MishMish C..

Cameron Bar & Grill in Raleigh, North Carolina

Chef John Ford is the head chef at Cameron Bar and Grill, where he uses unique ingredients to c..

Chef Summer Recipes: Paul Nagan’s Smoked Bison Back Ribs with Root Beer BBQ Glaze

Chef Paul Nagan is the executive chef of range restaurant in Denver, Colorado. He graduated wi..

Chef Summer Recipes: Stephen Wambach’s Prawn Palermo

Chef Stephen Wambach joined Formento's, a B. Hospitality Co. establishment, as an executive che..

Chef Summer Recipes: Prasad Chirnomula’s Sultana Chat

You'll definitely know that your taste buds are in the hands of an artist when you taste Chef P..

Chef Summer Recipes: Victor Boroda’s Albacore Tuna Crudo

Chef Victor Boroda is the executive chef of Esterel, a beautiful and upscale French-Mediter..

Chef Summer Recipes: Alexa Lemley’s Award-Winning Macaroni and Cheese

240sweet and Artisan Foodworks Executive Chef Alexa Lemley grew up working in her parents'..

Chef Summer Recipes: Mario Gentile’s Champagne Dressing

Chef Mario Gentile is the executive chef of Adoro Lei in New York. He was able to hone his k..

Chef Summer Recipes: John Ford’s Southern Pot Roast

Chef John Ford is the head chef at Cameron Bar and Grill, where he serves a recognizable, yet d..

Chef Summer Recipes: Mike Mueller’s Korean BBQ Salmon

Chef Mike Mueller is the executive chef of Cafe and Bar Lurcat in Naples, Florida, where he is ..