Food Service/Food Industry

2016 Restaurant Spotlight: Kevin Taylor’s at the Opera House in Denver, Colorado

On FriendsEAT's Restaurant Spotlight for today, we are featuring Kevin Taylor's at the Opera H..

2016 Restaurant Spotlight: Studio Kraut Bohemian Bar and Kitchen in New York

For FriendsEAT's Restaurant Spotlight today, we interviewed Kieran Rodgers, the general manager..

2016 Restaurant Spotlight: Range Restaurant in Denver, Colorado

Chef Paul Nagan is the executive chef of range restaurant in Denver, Colorado. He graduated wit..

2016 Restaurant Spotlight: Cafe and Bar Lurcat in Naples, Florida

Chef Mike Mueller is the executive chef of Cafe and Bar Lurcat in Naples, Florida, where he is ..

2016 Restaurant Spotlight: Lobby Restaurant Lounge and Sports Bar

Terry Gonzalez is the managing principal for the Lobby Restaurant, Lounge and Sports Bar in Eli..

2016 Restaurant Spotlight: Notorious Burgers Handcrafted Burgers and Beer

Chef Brian Gruber is the executive chef and owner of Notorious Burgers Handcrafted Burgers and ..

2016 Restaurant Spotlight: Maya Beach Hotel Bistro in Belize

Chef Mary Kay Bader is the chef behind Maya Beach Hotel Bistro, which is a two-time winner of t..

2016 Restaurant Spotlight: Esterel in Los Angeles, California

Chef Victor Boroda is the executive chef of Esterel, a beautiful and upscale French-Medite..

2016 Restaurant Spotlight: Duet Restaurant and Bar in New York

Chef Dmitry Rodov is the executive chef of Duet Restaurant and Bar in New York. We had the pri..

2016 Restaurant Spotlight: Adoro Lei in New York

Entrpreneurs Rick Froio and Joseph Primiano teamed up with their long time friend, Creative Dir..