Places

2016 Restaurant Spotlight: Between the Bread in New York City

Between the Bread is the leading NYC caterer for corporate events, cocktail parties, celebratio..

2016 Restaurant Spotlight: The Park at the Domain in Austin, Texas

The Park at the Domain is a sports-focused American food spot on the ground level of the Aloft..

2016 Restaurant Spotlight: Avocado Grill in West Palm Beach, Florida

Avocado Grill in West Palm Beach, Florida is a breezy, retro hangout with seasonal small plates..

2016 Restaurant Spotlight: Kevin Taylor’s at the Opera House in Denver, Colorado

On FriendsEAT's Restaurant Spotlight for today, we are featuring Kevin Taylor's at the Opera H..

2016 Restaurant Spotlight: Studio Kraut Bohemian Bar and Kitchen in New York

For FriendsEAT's Restaurant Spotlight today, we interviewed Kieran Rodgers, the general manager..

2016 Restaurant Spotlight: Range Restaurant in Denver, Colorado

Chef Paul Nagan is the executive chef of range restaurant in Denver, Colorado. He graduated wit..

2016 Restaurant Spotlight: Cafe and Bar Lurcat in Naples, Florida

Chef Mike Mueller is the executive chef of Cafe and Bar Lurcat in Naples, Florida, where he is ..

2016 Restaurant Spotlight: Lobby Restaurant Lounge and Sports Bar

Terry Gonzalez is the managing principal for the Lobby Restaurant, Lounge and Sports Bar in Eli..

2016 Restaurant Spotlight: Notorious Burgers Handcrafted Burgers and Beer

Chef Brian Gruber is the executive chef and owner of Notorious Burgers Handcrafted Burgers and ..

2016 Restaurant Spotlight: Maya Beach Hotel Bistro in Belize

Chef Mary Kay Bader is the chef behind Maya Beach Hotel Bistro, which is a two-time winner of t..