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The Oatmeal is completely done by Matthew Inman. He is quickly becoming one of my heroes. Just ..
In this month's issue of SAVEUR, a gourmet and travel magazine that includes essays about vario..
Yup, you can make square eggs. Pretty crazy. Make some hardboiled eggs for breakfast, make one ..
Not many raw foods have an indefinite shelf life, but there are a few: salt, sugar, dried rice,..
David Kirby with the Huffington Post recently mentioned being "revolted" by what he learned whe..
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When it comes to blogging and taxes, "Taxgirl" -- who has two graduate degrees and an internshi..
Writing for Gizmodo, a blog known for its coverage of cutting-edge technology, Brent Rose exami..
The meat loses protein, but the cooking process actually makes it easier for your tummy to dige..
The first time I experienced soy sauce was at a Chinese restaurant in across the street from Qu..
Although the precise eating methods of historical cultures are rarely discussed, the fork was a..
No matter the color, eggs are inexpensive, high in protein, and contain only 70-80 calories eac..
I think there's not one person in the world that dislikes potatoes. They may be the ultimate co..
We're all familiar with oils. They are essential to cooking. An oil is basically a fat that rem..
I always thought my love for tea started with...tea. I recently learned I was wrong. A tisane i..
If you're looking to get into the world of tea, you've made a great decision. I'm a huge tea lo..
Each year we come up with a list of Champagne cocktails for you to try in the new year. This ..
Many people call any sparkling white wine Champagne. While it's become widely "accepted", th..
Basically, this is the stuff used in cheap Japanese restaurants and passed off as crab, lobster..
In the states, when one says the word "egg" one thinks of chicken eggs. But if you're bored of ..
I have a thing for eggs. For me they are pretty much the perfect food. They are packed full of ..
This is a guest post by the talented Cyrille Hanson. Cyrille, The Hotel Hanford's wine and e..
There are a few companies that make me smile. Each year when I head to the Fancy Food Show, I l..
The word "organic"has not just invaded the food industry but also reached the levels of worldwi..
The service crew is the front line of any restaurant. A restaurant is nothing without a good cr..
Chef Jennifer Cole has quickly become a good friend. When I met her and listened to her talk ab..
First there was the Manwich, now you can have a "Candwich". You read right. Yet another abomina..
Today, a big wine event is being celebrated by wine lovers and enthusiasts globally, through so..
It always feels like whenever you are at the supermarket (or waiting on line at the DMV, or in ..
Nestled in the Northern Coast of Spain, the Basque Province is known to be one of the world's..
Pakistani cuisine is known for its rich flavors which are derived from the use of many spices (..
It seems like the list of food holidays that you can attend reaches no end. Just take, for exa..
I am onto my third flavor of Japanese Kit Kats. I already tasted Soy Sauce (perhaps I should ha..
Osso Buco, literally a bone with a hole is dish that will not fail to satisfy anyone's appeti..
This is the Filipino version of Ceviche, a seafood dish that is popular in many places. Fili..
Smooth, silky, sweet and tasty, those are just some words to describe such an exquisite dish th..
Although fruit flies are usually prevalent in warm climate, there is still a chance that fruit ..
If you were like any normal kid who loved candy and sweets, chances are you were among the reas..
Sideways was a wonderful and horrible thing for Pinot Noir. Sure it brought attention to the gr..
Cactus Club Cafe is one of Canada's best known casual dining restaurants. It is constantly awa..
The N9NE Steakhouse is known to its regulars for the amazing lobster mashed potatoes and Kobe b..
Masato Nishihara is one of the most accomplished chefs. Despite his youthful looks, he is the..
The sweet of benefits of antioxidants is that it can minimize the risk for cancer, enhance the ..
If there is someone who fits the description of a brilliant artist, Terrance Brennan comes to ..
True to its original nature, cacao beans have been a highly valuable commodity. Even though c..
Sure, there are Scoops, but somehow they never felt perfect. Leave it to Denis Bostandzic, a Se..
If you're looking for a chef with a magical flair for cooking, and a restaurant with a patronag..
It's a few hours before we greet the New Year. I've got a dish to recommend that I'm sure would..
For the sheer love his local cuisine, a man would sometimes rise up and give his best in promot..