It’s cold and blustery outside and we know that all of you have been hitting up the kitchen.
Martin’s been at it making his Brandy Custard and White Chocolate Cheesecake with Port Syrup Cherries. Not to be outdone, Gagan’s been eating some Candy Cane Cookies and some Peanut Butter Fudge
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Krystal seems to be the only health nut with her Holiday Wilted Green Beans, although we’re pretty sure that Samantha‘s Apple Ltakes will be pretty good to your waistline too.
We had some Thanksgiving leftover recipes posted for those of you who somehow managed to still have the bird in the fridge. Those should go nicely with Rameez’s Downeast Main Pumpkin Bread.
And just in case you’re getting ready to make some incredible presents (affordable too); Alessio’s Gingerbread Cookies in a Jar are the perfect choice. Your loved ones will be thrilled to receive something so personal, so delicious (and your wallet will be happy too).