When it’s cold and windy and going outside just won’t do, we like to fire up the oven and bake. We love to bake cookies and pies and squares and tarts. This week’s newsletter features some of our member’s favorite goodies like Michelle’s Maple Pecan Pie, it is rich and sinful. Kelly’s French Macaroons are naughty and nice since they are delicious and gluten free. Who ever thought veggies would taste as good as they do in Tina’s Carrot Cake? And for a true indulgence, how about Mama Mia’s Oatmeal Cranberry cookies, those will leave you begging for more.
We are really looking forward to seeing what you guys come up with next week, so keep those recipes coming.