Chef’s Fall Recipes: Jennifer Cole-Ruiz’s Red Wine Oxtail Fideua

Chef Jennifer Cole-Ruiz started her culinary career in Atlanta with an apprenticeship under Hei..

Chef’s Summer Recipes: Chef Jennifer Cole-Ruiz’s Chicharrones

I've been friends with Chef Jennifer Cole-Ruiz for a while now and I respect her wholly as a pr..

Easter Roundup: NYC

You know you don't want to cook for the whole family on Easter. That means a whole day's prep &..

Where to Eat Valentine’s Day in NYC

You still have not made reservations. No need to bang your head against the wall. Try one of th..

FriendsEAT Meetup at the Fat Goose

If you have not joined our NY dining Meetup group; you should. Our team would love to break bre..

Review The Fat Goose Brooklyn

When Chef Jennifer Cole informed me that she was moving from the Upper West Side to Brooklyn, I..

Chef Jennifer Cole Guests Posts for the Week

Chef Jennifer Cole has quickly become a good friend. When I met her and listened to her talk ab..

Taqueria de Los Muertos Prospect Heights Brooklyn

I desperately needed to escape the island. Antonio and I decided that meeting our very good fri..


I got an email a few days ago from the Western Pistachio Association asking if we'd like some ..

A Talk with Taberna’s Jennifer Cole

[caption id="attachment_30012" align="alignleft" width="200" caption="Taberna's Chef Jenni..