For those of you who read my post on Barone Ricasoli; you know I fell in love. If you're intere..
During our trip to Spain; we knew we had to try something by the AdriÃ brothers. We were un..
At home carbonation systems allow you to turn regular tap water into sparkling water in seconds..
Simply ridiculous. Apparently the company that created "Chick Beer" seems to think that putting..
Save some money and help preserve mother nature by doing your usual grilling stuff on these hug..
A review can attract or discourage readers from buying a product, more so if it's one that in..
There are only two things in the foodie world that can make you visit or re-visit a restauran..
Have you ever had your favorite dog in a cold bottle of beer? Nope, I'm not talking about a lit..
Chef Daniel Boulud recently opened Epicerie Boulud next door to his fabulous restaurant Bar Bou..
Right around the corner from Bar Boulud and Epicerie Boulud is another gem of the Daniel Boulud..
Friendseat's New Ally Horrific Foodies Guest Review As a foodie community, friendseat.com wel..
Eleven Madison Park is the perfect place to be for fine dining. It earned four stars from The N..
Introducing our kids to the culinary world is a good practice for parents. Believe it or not,..
Actually, I mean peahen eggs. Peacocks are, obviously, male. In any case, Longman and Eagle in..
Garish, vibrant, and sometimes poignant, this film details the rise (not to mention the fall) o..
Albert Adria, the brother of celebrated chef Ferran Adria, is proudly showing off his new playg..
If you feel guilty for dining out while the world is a mess, then you should stop by this place..
The Upper West Side is known to New Yorkers as a waste land of restaurants. Sure, there are p..
I did not expect much when I brought this bottle of pinot noir. I was gladly surprised when ..
Eucalyptus and a bit of cedar infiltrated my nose upon the first whiff. As soon as it hit the..
It has taken me way too long to write about this; one of my favorite restaurants in NYC's Up..
A breakthrough in culinary arts, Modernist Cuisine is a new concept that will definitely captiv..
Packing lunches for kids cannot get this environment-friendly. Parents certainly want to give ..
During my last visit to Bogota, Colombia; I was yearning to get changua. I was born in a litt..
I met Julio-Cesar Florez on Facebook. At the time, he was building his portfolio and creating a..
When I heard that Austin had an amazing sushi restaurant I was skeptical. I have pretty high ..
When in upstate NY, I don't necessarily think of amazing (or even good meals). Take Fishkill. M..
Last Thursday, I decided I wanted some sushi. Antonio didn't so we decided to hit up Wei West/T..
Before even taking a sip of this wine I was taken back to the streets of Cali, Colombia where s..
As one of the newest restaurants in Boracay, Restaurant Alchemy is much more than what you'd ex..
I have no idea what has been going on with me, but it seems that I have been eating mostly M..
I was practically starving as I walked out of the premiere of Jiro Dreams of Sushi. The movie i..
I desperately needed to escape the island. Antonio and I decided that meeting our very good fri..
Kare-kare is widely known as Filipino Ox Tail Stew. Try it with rice and it will rub out your h..
Antonio and I kept hearing the hype about Fonda Nolita everywhere, so we finally broke down a..
I've been quite nostalgic for France lately. After spending a month there last year, I find m..
Once a month, or at least mostly once a month, I get together with my besties from high school ..
It seems like our waiters are getting a boost in their jobs (or end up losing them). That is h..
I just watched the most entertainingly disturbing video (video at the end of the post). It was ..
I was craving something fresh and lively and decided to blind order a Sancerre. My local wine s..
I have been a fan of Todd English since the day I tried his food at English is Italian. When I ..
The Dos Mestizos who are responsible for the Spanish restaurant next door are also responsible..
Antonio and I went for Tacos at Fonda Nolita on Saturday. While they were not bad, they did not..
When it comes to the world of culinary excellence, Ferran Adria will always stay on top. He is ..
You're in Boracay and want to cook some good food yourself, and you're wondering where you ca..
With such a friend, who would Julia Child need as an enemy? That is pretty much the idea behin..
Right in the heart of D'Mall in Boracay is a great little German deli called Heidiland. Turns o..
Picked up a lovely bottle of white Burgundy last night. It was the Sylvain Dussort Cuvee des Co..
With five days of jet lag after the trip to the Philippines, cooking has not been in my reperto..
This is the Filipino version of Ceviche, a seafood dish that is popular in many places. Fili..