Maximilien Coupons

Just amazing food, had tomahawk pork chop and alaskan halibut. Also, amazing view of Elliot Bay! Really a nice place to dine, have a cocktail and enjoy the sunset.

Although it’s important to know that this isn’t for your ‘cheap date’, the food, environment and more makes Maximilien worth every penny. The salmon special I had was amazing and the dessert was also to die for. This is definitely a top stop in my book; I recommend it for anyone in Seattle or anyone visiting and looking for a great restaurant.

The food here was wonderful!! And since I am French I know good food! The view was spectacular of the waterfront and the servers were very kind and polite!! ????

This is an excellent upscale French Restaurant. You have your choice of being seated on a cozy outdoor patio with ocean views, or being seated in the lovely dining room with a relaxing and romantic atmosphere. The scallops are tender, juicy and well seasoned and they are served with flavorful green beans and a variety of fresh picked mushrooms. The bread is imported from France. This is truly a wonderful experience that I highly recommend.

Super Clean and wonderful ambience..When we first saw the sign for the restaurant, I wasn't really sure about it..the entrance looks a bit shabby..but once we got to our table, everything was perfect. We got a great table not right next to the windows but we still had a great view and we were out of the sun..our server was amazing..she was always around when we needed her and not when we didnt..I had the 1/2dozen oysters to start with and they were fresh and delicious. My wife had the halibut, beautiful presentation and yummy again. I had the scallops for lunch, again beautifully cooked..my vegetables were buttery but not greasy just perfect..To top it all off, we had the grand mariner souffle and OH My God..it takes 15 mins to make but worth every bite..this turned out to be one of the best lunches I had..and it was our first day vacationing in Seattle..it set the tone for a great day :)

No doubt, this restaurant is a part of France but downtown Seattle. No fault, everything is excellent from the entrees to the desserts. Baguette is real French baguette, salt butter comes from Brittany (like the owners and the Chef). The pate is homemade (and delicious). The coquilles Saint Jacques and green beans are tasty and cooked perfectly. The duck leg is fantastic. All plates are well colored and presented and smell so good, nothing to add, nothing to remove. The crème brûlée and the chocolate cake are heavenly. Large choice of good wines (not only French). Great food served by excellent and friendly staff. Our best experience in Seattle so far. Maximilien would deserve a 6th star.

We had an absolutely lovely time for our wedding anniversary! During our reservation we noted that it was our anniversary and we were pleased to be greeted with two glasses of complimentary champagne. The food was cooked elegantly and the presentation was sublime. Our server was friendly informative and an absolute delight. The view was unreal and the overall ambiance of the restaurant was exactly what we were looking for. We cannot believe we haven't been here before and we will absolutely be back! From the friendly greeting of the host to the comfortable pace of the dinner to the satisfied exit, our entire experience was extremely memorable. Thank you so much everyone at Maximilian!!

Sat down for a late lunch about 2pm on a recent November Saturday. It has beautiful views of the water; just can't compete with the visual atmosphere. Loved the the restaurant inside also. Great wait staff. Limited food selection but enjoyed it. Onion super wonderful, flank steak tasty and cooked well but a bit tough. Worth it for the atmosphere in view. Officially, I give it 4.5 stars taking off a .5 star for inconvenient parking and a small food offering.

SUPER CUTE AND GREAT!! We loved it so much the 4 of us had soup sandwich and I had desert since I’m a grown up I can eat whatever whenever and I had the crème Brûlée which is to die for l!! The place is small but so cute the staff is cool as heck and we loved the food!!Dine in: Yes

I really wanted to like this place. I love French food and was excited by the idea of finding a new place to go. I was very underwhelmed by my experience here. I gave them 4 stars because I feel it’s a decent place to see the view and I would go back for a drink on the patio or inside the dining room. The dining room may have a better view because the patio’s view was somewhat obstructed by the short wall. Also, I was there around 3 :30 and the menu was limited so maybe the dinner menu is better. Otherwise, the service was average at best. I felt like my server was phoning it in with flake smiles and lack luster conversation. I was by myself so maybe they thought I would not spend a lot. I ended up spending $88 for this meal and I don’t feel like it was worth the price. To begin, I had the escargot appetizer and it was just ok. Also, they charge you for the bread. I did really like the bread and butter. The bread tasted pretty fresh and the butter had a nice salty flavor. I also ordered the steak frites and a glass of wine. The steak came loaded with sauce and got on the fries and salad too. The flat iron steak was cooked ok but didn’t have any flavor even though it was covered In sauce. I ordered a glass of wine to see if I could make it taste better but it didn’t help. I ordered the Rhône wine which was just ok. No complexity at all. The fries were bland, tasted like oil and were on the soggy side. They included a salad but there really was no point to it. It was just lettuce with basically no flavor; it just took up space and offered no value. The only upside to this experience was it was a nice sunny day on the patio.