Easter Dinner Deviled Eggs
2 Main Ingredient: Egg Cuisine: American
Ingredients
6 hard-cooked eggs
3 tablespoons mayonnaise
1 teaspoon sugar
1 teaspoon white vinegar
1 teaspoon prepared mustard
1/4 teaspoon salt
Paprika
Nutrition Facts
per serving of 2Calories
500Directions
Step 1Slice eggs in half lengthwise; remove yolks and set aside whites.
Step 2In small bowl, mash yolks with fork.
Step 3Add 3 tablespoons mayonnaise, 1 teaspoon sugar, 1 teaspoon white vinegar, 1 teaspoon prepared mustard, and 1/4 teaspoon salt.
Step 4Stuff into egg whites, and sprinkle with paprika.
