deviled eggs with caviar and salmon

5 / 5

EGGS STUFFED WITH SMOKED SALMON AND CAVIAR

Main Ingredient: EGGS*STUFFED*SMOKED Cuisine: American

170

Ingredients

3 tablespoons chopped fresh chives

2 tablespoons olive oil

1 1/2 tablespoons fresh lemon juice

12 ounces thinly sliced cold-smoked salmon, finely chopped

1/4 cup salmon caviar

12 hard-boiled eggs, shelled, halved, whites and yolks separated

Additional chopped chives

Lemon wedges

Assorted fresh herb sprigs

Nutrition Facts

per serving of Makes 8 servings.

Calories

500

Directions

Step 1Line rimmed baking sheet with paper towels.

Step 2Blend 3 tablespoons chives, oil, and lemon juice in medium bowl.

Step 3Mix in smoked salmon.

Step 4Fold in caviar.

Step 5Chop 4 egg yolks (reserve remainder for another use) and stir into salmon mixture.

Step 6Season to taste with ground black pepper.

Step 7Pile 1 generous tablespoon salmon mixture in the cavity of each egg-white half.

Step 8Arrange eggs on prepared sheet.

Step 9Cover with plastic; refrigerate up to 8 hours.

Step 10Place eggs on a platter.

Step 11Sprinkle with additional chives.

Step 12Garnish with lemon wedges and herb sprigs.

35 Comments

Joan Cajic
February 8, 2019 at 9:51 am

This looks interesting I have never tried caviar and I hope I do get to try and that I like it since I am quite picky.

    Blanca Valbuena
    February 8, 2019 at 3:56 pm

    It is such an easy way to dress up a brunch with the girls. This recipe and a bottle of bubbly is a great excuse to invite some friends over.

Lindsay
February 8, 2019 at 11:49 am

Wow! I’ve never had caviar, I would have no idea how to work it into a meal. This looks great, if I ever get my hands on some caviar I’ll have to try it πŸ™‚

    Blanca Valbuena
    February 8, 2019 at 3:59 pm

    If you like salty things, you’ll probably love it. If you want to experiment with it without going crazy, just grab some water crackers, white mild cheeses or creme fraiche. So yummy.

Dalenee Kirapa
February 8, 2019 at 2:45 pm

Your egg recipe makes such a healthy filled egg meal! Since I’m always keen on the serving, I’d also love to do the lemon wedges and perhaps some coriander too.

    Blanca Valbuena
    February 8, 2019 at 4:00 pm

    Healthy and indulgent at the same time. I love the idea of adding some coriander…I’ll try this out next time. Thanks for the cooking tip πŸ™‚

Hollie
February 8, 2019 at 3:10 pm

Wow smoked caviar sounds amazing. This sounds like such a delightful breakfast or brunch.

    Blanca Valbuena
    February 8, 2019 at 4:01 pm

    I love that there are some smoked caviars that are actually affordable, and when you use it as an enhancement to a breakfast dish, it adds a touch of fancy without breaking the budget.

Jess
February 8, 2019 at 5:45 pm

I had caviar once from working in an Italian resturant and did not dislike it. I am against chives but all else looks yummy

    Blanca Valbuena
    February 8, 2019 at 6:49 pm

    I definitely don’t dislike caviar…after oysters, it may be my second favorite thing. And if you are all against chives, I say just leave them out of the recipe…it’s all about making it your own!

Tara Pittman
February 8, 2019 at 6:19 pm

I have yet to try caviar but so want to. This would be a great way to try it for the first time.

Joanna
February 8, 2019 at 7:03 pm

I do love deviled eggs, which seems to be the base of this recipe. By adding salmon and caviar you are definitely taking this recipe to the next level. I’d love to taste it.

    Blanca Valbuena
    February 9, 2019 at 3:13 pm

    Let us know when you do make it, I didn’t think it would be so easy to incorporate caviar into breakfast, but it is πŸ™‚

Sarah-Louise Bailey
February 8, 2019 at 7:31 pm

Now this sounds like a really interesting dish, something so different from anything I have done before and hands up I’ll try anything that includes smoked salmon.

    Blanca Valbuena
    February 9, 2019 at 3:15 pm

    Ooooo…I’m so excited to see we can bring something different to your table. Let us know how these eggs stuffed with smoked salmon and caviar come out for you.

Kelsey
February 9, 2019 at 2:45 am

Wow this looks delicious, what a great idea! There are so many ways to cook eggs that they never seem to get old to me!

    Blanca Valbuena
    February 9, 2019 at 3:15 pm

    You’re so right. It seems there are a kabillion egg recipes out there…and they’re not just for breakfast and brunch. Eggs may be the ultimate recipe ingredient πŸ™‚

Heather
February 9, 2019 at 5:21 pm

I often eat eggs with smoked salmon. It’s one of my favorite dishes. I’ll have to try this version.

    Blanca Valbuena
    February 9, 2019 at 9:50 pm

    Me too. I think I’m in love with a tasty breakfast full of omega threes. I think of this as a healthier alternative to eggs benedict (no muffin, no bechamel).

Dominique Brooks
February 9, 2019 at 5:46 pm

This looks lovely! Unfortunately, it is filled with things I am allergic to (caviar and salmon). I do love the layout of your recipes so I will have to check out some of your other ones — they appear to be easy to follow!

    Blanca Valbuena
    February 9, 2019 at 9:51 pm

    Oh no! There is vegan caviar out there. I’ve tasted it and it is pretty good. Not sure if there is a good alternative to salmon though…I’ll have to ask around.

Melissa Richards
February 9, 2019 at 7:26 pm

Wow! I would have never thought to put caviar in eggs. This is a great idea to spice things up.

    Blanca Valbuena
    February 9, 2019 at 9:55 pm

    It comes out so good. If you want to keep things a little more simple, you can always make a soft boiled egg and top it with just a dollop of caviar. Takes a lot less time and comes out just as good.

Maryjmamaa
February 10, 2019 at 12:54 pm

Oh wow this is really interesting. I have never had caviar. Not sure if this is how I’ll try it for the first time lol but this is a cool recipe

    Blanca Valbuena
    February 10, 2019 at 2:11 pm

    This stuffed egg recipe is a quick and easy way to bring breakfast to another level. If you have never tried caviar…this may be a good excuse to give it a try!

Jackie
February 10, 2019 at 2:02 pm

Caviar is something I’ve never had before, but this makes it actually seem like i might want to try it! LOL!

    Blanca Valbuena
    February 10, 2019 at 2:12 pm

    The nice thing is that there are some caviars that are not so crazy expensive…maybe it’s time to try it πŸ˜‰

Swathi
February 11, 2019 at 4:05 am

Looks delicious this is perfect for a Valentine day dinner. Love those caviar and salmon.

    Blanca Valbuena
    February 11, 2019 at 5:42 pm

    You’re so right. These eggs stuffed with salmon and caviar are absolutely perfect for a romantic breakfast after Valentine’s day….I like how you think.

thisladysblogs.com
February 11, 2019 at 4:36 am

Never seen this before! It looks so tasty and I will give this a try for sure! egg with a twist! Yummy!

    Blanca Valbuena
    February 11, 2019 at 5:43 pm

    Let me know how they turn out. I thought they were delish

http://bestiesnotepad.com
February 11, 2019 at 2:50 pm

This looks like a simple yet nutritious recipe. Thanks for the great post.

    Blanca Valbuena
    February 11, 2019 at 5:43 pm

    You’re so right. The eggs, salmon, and caviar are great sources of Omega 3 fatty acids. So this recipe is tasty and healthy.

Enriqueta Lemoine
February 13, 2019 at 5:14 am

This egg looks so delish. Thanks for sharing this recipe. I would love to lear more about ir.

    Blanca Valbuena
    February 20, 2019 at 5:52 am

    Yay! I’m thrilled to see that you find these caviar stuffed eggs enticing. I have tried them out with different types of caviar and it just adds such a nice saltiness to the yolk. It’s wonderful. Thanks for the love Enriqueta.

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