Easy pound cake recipe

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Pound Cake

1 cup butter 2 cups sugar 4 eggs 3 cups flower1 cup milk 1 teaspoon baking powder 1 teaspoon vanilla extract

90 min Main Ingredient: Dairy & Vanilla Cuisine: American

Cooking: 90 min

142

Ingredients

1 cup butter

2 cups sugar

4 eggs

3 cups flower

1 cup milk

1 teaspoon baking powder

1 teaspoon vanilla extract

Nutrition Facts

Calories

500

Directions

Step 1Preparation is easy.

Step 2Take a bundt cake pan.

Step 3Spray with pam all over the pan

Step 4Bake at 325 for 1 1/2 hours - according to your oven - Some bake faster than others

Step 5Stick a knife in it see how moist it is....if dry its ready!!

Step 6REMEMBER TO MIX THE BATTER WITH ELECTRIC MIXER

Step 7PS MELT THE BUTTER IT HELPS TO MAKE IT EASIER

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