Tuna Casserole

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Tuna Casserole

Main Ingredient: Beans*Cheese Cuisine: American

71

Ingredients

3 pcs medium sized onion, chopped

2 1/2 cups shredded Cheddar cheese

6 ounce tuna

1 cup green peas

3 cups cream of mushroom soup

1/2 cup sliced mushrooms

1 (12 ounce) pack egg noodles

1 cup crushed potato chips

Nutrition Facts

Calories

500

Directions

Step 11. Bring a large pot of lightly salted water to a boil.

Step 22. Cook pasta in boiling water for 9-10 minutes, or until al dente;drain.

Step 33. Preheat oven to 425 degrees F (220 degrees C).

Step 44. Mix noodles, onion, 1 cup cheese, peas, tuna, soup and mushrooms in a large bowl.

Step 55. Transfer to a 9x13 inch baking dish, and top with potato chip crumbs and remaining 1 1/2 cup cheese.

Step 66. Bake for 12 to 20 minutes in the preheated oven, or until cheese is bubbly.

Step 77. Enjoy!

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