For one summer college course, food provides a passport to Los Angeles
A Maymester class uses food as a vehicle for understanding the diversity, cultures and history of one of the world's culinary hot spots.
3655 S Grand Ave c6
Los Angeles, CA
Recent articles and mentions about Chichen Itza
A Maymester class uses food as a vehicle for understanding the diversity, cultures and history of one of the world's culinary hot spots.
The genre-pushing Mexican seafood stall in Mercado La Paloma is also the only marisquería to use tortillas and tostadas made from...
Mercado La Paloma brings together a neighborhood with its unique blend of food, culture, art, and more.
Chef Gilberto Cetina opened Holbox in 2016 at Mercado La Paloma to bring the flavors of coastal Mexico to patrons.
Holbox is the new Yucatán-style seafood restaurant from Gilberto Cetina Jr., whom you may know from Chichen Itza, which he founded with his father.
Boldly spiced and chili-spiked, this is food that's designed to satisfy: think succulent shredded cochinita pibil tacos, achiote- and lime-marinated basa.
3655 S Grand Ave c6
Los Angeles, CA
Loading map...