Horn BBQ

Horn Barbecue: A Meat Lover's Paradise in Oakland

If you're a fan of Central Texas-style barbecue, then Horn Barbecue in Oakland is a must-visit. This streamlined counter-service barbecue eatery specializes in brisket, pulled pork, and sides, and has garnered a loyal following since it opened its doors in 2017. The brainchild of pitmaster Matt Horn, Horn Barbecue has been hailed as one of the top barbecue spots in the Bay Area, and it's not hard to see why.

Located at 2534 Mandela Parkway in Oakland, Horn Barbecue is situated in a buzzing part of town, close to some interesting landmarks such as the Oakland Museum of California, the Fox Theater, and the Lake Merritt Channel. The decor of the restaurant is simple yet stylish, with wooden tables and chairs and an open kitchen, where you can watch the chefs in action. The service is counter-style, so you'll need to order at the counter before finding a seat.

The menu at Horn Barbecue is centered around meat, with brisket, pulled pork, and ribs taking center stage. The meats are cooked low and slow over oak wood, resulting in a smoky flavor that will make your taste buds dance. Some of the standout dishes on the menu include the brisket, which is juicy and tender and melts in your mouth, and the pulled pork sandwich, which is succulent and comes with a side of coleslaw. The beef ribs are also to die for, while the hot links are spicy and flavorful. Vegetarians may struggle to find something to eat here, as the sides (while delicious) are mostly meat-based, but the mac and cheese is a standout dish that will satisfy any carb lover.

The chef, Matt Horn, is a rising star in the culinary world, and his passion for barbecue is evident in every dish he serves. Horn has been featured in numerous publications, and his restaurant has won several awards, including the Eater Young Guns award in 2019. Horn Barbecue has also been named one of the most anticipated barbecue restaurants in America, and it's not hard to see why.

Horn Barbecue is a great place to come with friends or family, but be prepared to wait in line. The restaurant is popular, and the wait can be long, but the food is worth it. The staff is friendly and helpful, and they go out of their way to make you feel welcome. The restaurant has a relaxed vibe, and you can sit outside on the patio if the weather is nice. Horn Barbecue is not a place to come for a quick coffee or a business lunch, but it's perfect for a casual meal with friends.

In terms of pricing, Horn Barbecue is on the higher side, with most dishes costing between $20-$30. However, the portion sizes are generous, and the quality of the food is excellent. The restaurant accepts all major forms of payment, including credit cards and cash.

In terms of reviews, Horn Barbecue has a rating of 4.4 out of 556 reviews on Google, which is impressive. Most reviewers praise the food, with many calling it the best barbecue they've ever had. The brisket is a particular favorite, with many people saying it's the best they've ever tasted. Some reviewers mention that the wait can be long, but most say it's worth it. The staff is also frequently praised for their friendliness and helpfulness.

In summary, Horn Barbecue is a must-visit restaurant for meat lovers in the Bay Area. The food is outstanding, the chef is a rising star, and the atmosphere is relaxed and casual. If you're looking for a great meal with friends or family, then Horn Barbecue is the perfect spot. Just be prepared to wait in line, and make sure you try the brisket!