Foodie Forecast: A luau, new barbecue and a bourbon tasting experience
This week's food events and menu news comes from Tender Greens, Ox Coffee, Beeside Balcony and more.
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Located at 2400 Historic Decatur Rd in San Diego, Tender Greens is a modern, cafeteria-style chain that offers area-sourced, globally influenced plates, sandwiches, and salads. With a rating of 4.4 out of 921 reviews on Google, this salad shop offers a unique dining experience for those looking for healthy and organic food options.
The restaurant offers dine-in, takeaway, and no-contact delivery services, making it a great option for quick meals or sit and chill moments. Tender Greens is situated close to The Sofia Hotel, providing a perfect spot for business lunch or brunch with friends.
The menu at Tender Greens is a mix of classic and modern dishes with a focus on seasonal and responsibly-sourced ingredients. The chef-led kitchen offers a variety of options for vegans and non-vegans alike. The dishes are fresh, flavorful, and creatively presented.
Some of the popular menu items at Tender Greens include Grilled Chicken Cobb, Chinese Chicken, Avocado Toast, and Mint Lemonade. The Cobb salad is a delightful combination of grilled chicken, bacon, avocado, blue cheese, and hard-boiled egg. The Chinese Chicken is a flavorful dish featuring marinated chicken, sesame seeds, and crispy wontons. Avocado Toast is a perfect brunch item, while Mint Lemonade is a refreshing drink to quench your thirst.
The restaurant is located near some interesting landmarks, including Liberty Station, a mixed-use development that offers shopping, dining, and entertainment. The USS Midway Museum, a maritime museum that features a collection of aircraft carriers and aircraft, is also nearby. These landmarks make it a perfect spot for a couple's dinner or a family restaurant.
The reviews for Tender Greens are mixed, with some praising the food and others criticizing the vegan options. One reviewer mentioned that the Cobb salad was delicious and reasonably priced. Another reviewer appreciated the cozy ambiance and cleanliness of the restaurant. However, some reviewers were disappointed with the vegan options, citing a lack of protein and variety. While the reviews are mixed, the restaurant's commitment to seasonal and responsibly-sourced ingredients is commendable.
In conclusion, Tender Greens is a great option for those looking for healthy and organic food options in San Diego. With a mix of classic and modern dishes, the restaurant offers something for everyone, including vegans and non-vegans. While the reviews are mixed, the restaurant's commitment to responsible sourcing is noteworthy. Whether you're looking for a quick coffee or a sit and chill moment, Tender Greens is definitely worth a visit.
Recent articles and mentions about Tender Greens
This week's food events and menu news comes from Tender Greens, Ox Coffee, Beeside Balcony and more.
The seasonally driven fast-casual Tender Greens chain is welcoming summer with a new seasonal menu guided by local harvests.
Tender Greens has accepted a “significant minority investment” from Union Square Hospitality Group, or USHG, and equity investment firm Alliance Consumer...
New summer-inspired dishes, made with seasonal ingredients, are now on the menu at Tender Greens. Some of the summer options include grilled sea bass.
Grand opening Monday, April 1, this is the 30th location for the “fine-casual” company, which was founded in 2006 and runs four other outposts...
I stopped by the new downtown location to sample a few lunch picks curated by Chef Bradley Austin: the happy vegan salad and the southern fried chicken salad (...
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