Gozu

G O Z U: A Modern Twist on Japanese Fine Dining in San Francisco

Located at 201 Spear St in San Francisco, G O Z U is a fine dining restaurant that offers a modern and unique take on Japanese cuisine. Specializing in open-fire cooking, this restaurant serves up a tasting menu that spotlights Japanese wagyu, seafood, and whiskey. With a 4.4 rating out of 90 reviews, this restaurant has quickly become a must-visit spot for foodies in the city.

Chef Marc Zimmerman's Expertise

Led by Chef Marc Zimmerman, the kitchen at G O Z U is a spectacle to watch. Guests can sit and watch as chefs expertly slice and grill their meals on an open flame. One of the standout dishes on the menu is the snow-aged beef, which is cooked to perfection and served with a variety of accompaniments. Other notable dishes include the uni toast, the beef ribeye, and the grilled octopus.

Ambiance and Nearby Landmarks

This restaurant is a great spot for a romantic evening or a special occasion, as the ambiance is refined and intimate. The decor is modern and sleek, with dark wood accents and minimalist design elements. Nearby landmarks include the Embarcadero Center, the Ferry Building, and the Bay Bridge.

Quality over Price

While the prices at G O Z U are on the higher end, many reviewers note that the quality of the food and service are worth the splurge. One reviewer raves, "This is a unique and exquisite omakase experience...Everything from the quality of the food and the service is top notch."

Takeout and Delivery Options

In addition to dine-in service, G O Z U also offers takeout and delivery options. This restaurant is not currently open for brunch, but it is a great spot for a business lunch or a dinner with friends. If you're looking for a unique and memorable dining experience in San Francisco, G O Z U is definitely worth a visit.