Medium Rare

Medium Rare: A Beloved Steakhouse in Washington

Located at 3500 Connecticut Ave NW in Washington, Medium Rare has become a popular destination for meat lovers in the area. With its cozy atmosphere and attentive service, it offers a dining experience that is both relaxed and refined.

Perfectly Cooked Steaks and Hand-Cut Fries

At Medium Rare, the focus is on perfectly cooked steaks that are prepared to order and served with a side of hand-cut fries. The restaurant's signature dish, the Famous Benedict, features a tender steak and portobello mushroom hash topped with a perfectly poached egg and a secret sauce hollandaise. It is a must-try for any steak enthusiast.

Cooked to Perfection

When it comes to the temperature of the steaks, Medium Rare aims for the sweet spot of medium (or medium-rare). This means that the meat will be tender and juicy, with a lightly pink center and charred brown outsides. It is cooked to perfection, providing just enough flavor to satisfy your taste buds. Whether you prefer your steak cooked rare, medium, or well-done, the kitchen at Medium Rare will ensure that each cut of meat is prepared to your preference.

Owned by Mark Bucher

Medium Rare is owned by Mark Bucher, a well-known restaurateur who has a passion for providing delicious meals to local families in need. With its delectable steaks and commitment to excellent service, it's no wonder that Medium Rare has become a go-to spot for meat lovers in Washington.

Visit Medium Rare for a Memorable Steak Dining Experience

If you're looking for an unforgettable steak dining experience, be sure to visit Medium Rare for a meal that will leave you craving more.