Is Kevin Grangier Louisville's most famous restaurateur? Meet the man behind Le Moo, Sake A Go Go
Kevin Grangier is best known as the restaurateur behind Le Moo and Grassa Gramma. Now he is embarking on a new dining experience with Sake A...
Recent articles and mentions about Grassa Gramma
Kevin Grangier is best known as the restaurateur behind Le Moo and Grassa Gramma. Now he is embarking on a new dining experience with Sake A...
Hotel Bourre Bonne Louisville, Curio Collection by Hilton has opened its doors comprising 168 bedrooms and two Kevin Grangier dining...
A new Japanese restaurant will open next week on East Market Street in NuLu, courtesy of the creator of Village Anchor, Le Moo and Grassa Gramma.
The 25-foot-long altar that serves as the bar back was salvaged from a church being torn down in Pittsburgh. A 6,000-pound piece of granite that...
Six generously sized classic offerings include a rich bolognese ($26/dinner, $18/lunch) served over house-made rigatoni which was cooked al dente.
LOUISVILLE, Ky. — A new Italian restaurant has opened, complete with iron gates, a dining-room fountain and an 18th century style altar in...
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