Brass Lantern

Brass Lantern: A Nantucket Gem Serving Up Classic New England Fare

Located in the charming downtown historic district of Nantucket, Brass Lantern is a 3-star hotel and restaurant that offers guests a cozy and comfortable atmosphere with delicious food that will satisfy any appetite. The cuisine type is classic New England fare, and the menu boasts a variety of dishes that are sure to please any palate.

Executive Chef David Johnson is at the helm of the kitchen, and his skillful approach to creating dishes that are simple yet flavorful is evident in every bite. Some of the menu items include:

• Lobster Roll: Freshly caught lobster meat tossed in a light lemon mayo dressing, served on a buttered brioche roll with a side of fries
• Clam Chowder: A New England classic made with fresh clams, potatoes, and cream, served with oyster crackers
• Fish and Chips: Beer-battered cod served with fries and tartar sauce
• Grilled Swordfish: Served with roasted vegetables and garlic mashed potatoes

What sets Brass Lantern apart from other restaurants in the area is its charming location. The restaurant is located in a 19th-century building that was once a whaling captain's mansion. The inn's rooms are beautifully decorated with a nod to the island's maritime history, and the restaurant's decor is no exception. The dining room is cozy and inviting, with nautical accents and warm lighting that sets the mood for a romantic dinner for two or a family meal.

Overall, Brass Lantern is a great spot for couples, families, and friends looking for a classic New England dining experience in a cozy setting. The restaurant's location in the heart of Nantucket's historic district is also a plus, with nearby landmarks like the Whaling Museum and the Nantucket Historical Association. The restaurant's excellent rating of 4.8 out of 154 reviews on Google is a testament to its commitment to serving up delicious food in a warm and welcoming atmosphere.