Meet Mike Green
Mike Green, 43, is head baker and part owner at Crust and The Laundry. He started baking professionally at The Laundry in 2011 right before Crust opened in...
Located in the heart of Fenton, Michigan, Crust - A Baking Company is a bright and welcoming brick-walled bakery and cafe that has been serving the community since 2012. With a focus on artisanal baking methods and high-quality ingredients, this bakery and restaurant has become a local favorite for its daily breads, pies, sweets, sandwiches, and salads.
The kitchen is open until 4 PM, so whether you're looking for a quick coffee or a leisurely brunch with friends, Crust is the perfect spot.
One of the standout features of Crust is its atmosphere. The bright and airy space is accented with warm wood accents and an open kitchen that allows guests to watch the bakers at work. Guests can dine-in or take advantage of the curbside pickup or no-contact delivery options.
Both are just a short walk away from Crust.
With a 4.5 rating out of 1783 reviews on Google, it's clear that Crust is a beloved spot in the Fenton community. Guests rave about the quality of the ingredients and the excellent service provided by the staff. One reviewer even notes that the waffles are the best they've ever had!
Crust - A Baking Company is a great spot for a casual meal, a quick coffee, or a sweet treat. Whether you're a local or just passing through, be sure to stop by and try some of the bakery's delicious offerings.
Recent articles and mentions about Crust
Mike Green, 43, is head baker and part owner at Crust and The Laundry. He started baking professionally at The Laundry in 2011 right before Crust opened in...
FENTON, MI – If you're looking for a way to celebrate Mardi Gras without having to head to Louisiana, a Michigan bakery has an essential for...
CRUST, Fenton's favorite baking company is expanding adding the new CRUST Restaurant to their location on 104 W. Caroline at River St.
A hidden cocktail lounge, socially-conscious businesses, top notch baked goods and more are found in downtown Fenton.
Crust's farmers market manager Tony Strump, co-owner Chad Brennan and market employee Taylor Topolski help to make up the team at Crust,...
Crust officially opened its doors Feb. 1, after a year-long journey by the owners, whose initial goal was to supply their restaurant, The French...
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104 W Caroline St
Fenton, MI
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