Back Door Pizza

Back Door Pizza: A Family-Friendly Pizzeria with Farm-Fresh Flavors in Cherry Hill

Tucked away behind The Farm and Fisherman Tavern in Cherry Hill, New Jersey, lies Back Door Pizza, a family-friendly pizzeria with a focus on farm-fresh flavors. With a laid-back, casual atmosphere, Back Door Pizza is the perfect spot for a low-key night out with loved ones, whether you're craving a classic margherita or something more inventive, like their popular kale and mushroom pie.

The menu at Back Door Pizza is centered around their wood-fired pizzas, which are made with locally sourced ingredients whenever possible. Chef Eric Yost, who also oversees the kitchen at The Farm and Fisherman Tavern, has a talent for combining unexpected flavors in his dishes, resulting in pies that are both familiar and exciting. Other standout menu items include the arancini, which are stuffed with wild mushrooms and truffle cheese, and the seasonal salads, which are always fresh and flavorful.

One of the things that sets Back Door Pizza apart is their commitment to sustainability. The restaurant uses compostable packaging and utensils, and they source their ingredients from local farms and producers whenever possible. The result is a menu that's not only delicious but also eco-friendly.

While Back Door Pizza is a great spot for families and casual get-togethers, it's not necessarily the best choice for a romantic night out or a business lunch. The atmosphere is laid-back and casual, with a focus on good food and good company. That being said, the restaurant does have a few outdoor tables with a view of the nearby Cooper River, which can make for a lovely backdrop on a nice day.

Some nearby landmarks include the Cherry Hill Mall, which is just a few minutes away by car, and the Cooper River Park, which is a popular spot for outdoor activities like kayaking and jogging. Overall, Back Door Pizza is a great choice for anyone looking for a low-key, family-friendly pizzeria with a focus on fresh, sustainable ingredients.