Teriyaki Madness

Welcome to Teriyaki Madness

Located in Las Vegas, NV, Teriyaki Madness offers delicious, healthy and authentic Japanese-inspired teriyaki rice & noodles bowls. This fast-captured chain was founded by Eric Garma and Alan Arreola, two chefs inspired by the flavors of Seattle-style teriyaki. Teriyaki Madness is known for its great customer experience and you can expect to be warmly greeted when you enter its bright and happy counter-serve branch with seating for dine-in guests. Guests enjoy big portions of white and brown rice, steamed vegetables, and delicious sauces. Guests can customize their order with a selection of proteins such as teriyaki chicken, teriyaki steak and, teriyaki tofu or faux-chicken. Teriyaki Madness also offers delicious soups, appetizers, and delightful sides such as edamame and fresh cut fruit. What you can expect during your visit: - Fresh ingredients - Tasty proteins - Cheery counter-service - Quick service - Healthy options - Plentiful portions

Location & Hours

Teriyaki Madness can be found at 2530 S Decatur Blvd Ste 110, Las Vegas, NV 89102, United States. They're open 10?AM - Wednesday10?PM and popular hours are lunch, dinner and late night.

Menu

The specialty dishes Teriyaki Madness offers include variety of Teriyaki and Rice Bowls such as the Spicy Teriyaki Bowl (teriyaki sauce and veggies for $6.95), the Kimmi Bowl (teriyaki sauce, mushrooms, and veggies for $7.95) and the Mongolian Bowl (teriyaki sauce, steamed rice and veggies for $7.95). For those looking for something lighter, Teriyaki Madness offers salads such as the Teriyaki Madness Salad (teriyaki sauce, veggies, and sesame seeds for $7.95) and the Ginger-Soy salad (brown rice, ginger-soy sauce, and vegetables for $6.95). In addition, the restaurant offers an array of apps, sides, and a rotating selection of Japanese-inspired desserts.

Reviews & Ratings

Teriyaki Madness has an impressive 4.1 star rating on Google with reviews ranging from guests praising their “amazing gluten free food”. Additionally, many guests rave about their friendly staff who are said to have returned a guest’s phone after it was dropped in the street. Others caution about double-checking the menu for gluten-free dishes as some items may contain wheat starch. Lastly, many guests leave compliments about the large selection of gluten-free items such as pizza, pasta, bagels, and desserts.

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