Chez Ma Tante: Your Auntie’s Food It Isn’t
Well befitting a French boite, you'll find pebbled salmon tartare cured with maple syrup and gin, grilled veal steaks paired with creamy,...
Recent articles and mentions about Chez Ma Tante
Well befitting a French boite, you'll find pebbled salmon tartare cured with maple syrup and gin, grilled veal steaks paired with creamy,...
Greenpointers spoke with Chez Ma Tante's new Executive Chef about the new menu, the other North Brooklyn mainstays he worked at, and his favorite neighborhood...
Chez Ma Tante will reopen on July 8, after announcing at the beginning of the year that it would be closed for “the foreseeable future” due to structural...
The buzzy new Brooklyn restaurant doesn't bill itself as Canadian, but it is made in the image of the country's great food city.
Walk by Chez Ma Tante, and you have no reason to believe it's any different from any other Brooklyn restaurant. It's an all-white spot on a quiet corner in...
Sip coffee and mimosas with sweet and savory plates that marry breakfast and lunch at Brooklyn's best brunch spots.
90 Calyer St
Brooklyn, NY
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