Garden City's Smok-Haus opens Hicksville kitchen with eye on expansion
That's all according to co-owner Manny Voumvourakis, who opened Smok-Haus in November 2018 with a group of childhood friends and hunting buddies...
Recent articles and mentions about Smok-Haus
That's all according to co-owner Manny Voumvourakis, who opened Smok-Haus in November 2018 with a group of childhood friends and hunting buddies...
Garden City's Smok-Haus Voted Best BBQ On Long Island · Patrons agree that the restaurant has the best ribs, wings and pastrami sandwich on Long...
Smok Haus owner Manny Voumvourakis Garden City has become somewhat of a foodie's destination over the last couple of years. Smok Haus...
The slow-cooked brisket is smoked for up to 16 hours to achieve fall-apart tenderness and a barbecue bark. (Photo courtesy of Smok-haus) If...
Long Island isn't close to America's barbecue belt, but there are some serious pitmasters here. To see where our favorites are smokin', follow this trail map.
Do you like BBQ? People don't generally think of New York when thinking of this genre of food, but there are actually quite a few truly...
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