Recent articles and mentions about Donatina Neapolitan Pizza Cafe
Donatina Neapolitan Pizza Cafe is now open seven days a week in Patchogue. The new Italian restaurant and world pizza emporium, which is located on 18 West...
Donatina's thin, crisp Neapolitan-style pie is made with tipo 00 Caputo flour, dough cold-fermented for 48 hours, San Marzano tomato sauce,...
A little Motor City flavor just cruised onto the Long Island pizza scene. Donatina Neapolitan Pizza Cafe recently launched a soft-opening in...
Pizza lovers rejoice! The first-ever pizza festival on Long Island is heading to Mill Dam Park in Huntington this September,...
Donatina bakes Neapolitan-style pizzas in a wood-burning oven, and also has traditional New York slices, Chicago pan and Detroit-style pizza.
We counted every storefront in downtown Patchogue - here are the numbers. A look at the mix of retail, restaurant, and service locations.
Hours information not available
18 West Ave
Patchogue, NY
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