Capital Region Diner Is Cooking Up Fresh BBQ Every Weekend
This Capital Region diner is cooking up more than just classic comfort food. They have the smoker going every Saturday in Latham making bbq...
is a must-visit for any barbecue lover. The restaurant, located at 102 Congress St, offers a mouthwatering menu of wood-fired rotisserie dishes, appetizers, sandwiches, wraps, and more. The cuisine type is barbecue, and the restaurant is known for its juicy chicken, amazing ribs, and delicious pulled pork. This restaurant is perfect for those who are looking for a cozy spot to enjoy delicious barbecue food with friends and family.
is Justin, who is known for his expertise in wood-fired rotisserie dishes. The menu offers a variety of dishes, including the pork candy and cheese curds, pulled pork panini with red cabbage, and the midnight pork (pulled pork). The cornbread is a fan favorite, and many customers leave raving reviews about it. The restaurant offers dine-in, curbside pickup, and no-contact delivery options.
with several landmarks nearby. Congress Park is just a few blocks away, and offers a beautiful spot to walk around and enjoy nature. The Saratoga Race Course is also just a short drive away, and is a popular destination for horse racing enthusiasts.
which is a testament to the quality of food and service at the restaurant. Customers love the prompt service and great flavor of the food. One customer even mentioned that the pulled pork panini with the red cabbage was "delicious" and the environment was "nice".
Another customer mentioned that the chicken was "so juicy" and the ribs were "amazing". They also enjoyed the potatoes and coleslaw, which they described as "perfect". The restaurant is also reasonably priced, with many customers raving about the excellent BBQ at a great value.
The cozy atmosphere and prompt service make it a great place for a business lunch or a brunch with friends. The restaurant also offers amazing cocktails, which makes it perfect for a night out.
The delicious wood-fired rotisserie dishes, prompt service, and cozy atmosphere make it a must-visit spot in Saratoga Springs.
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Dyers BBQ was founded in Pampa, Texas by Roy Dyer and his parents Finace and Neva in 1967. The Dyers expanded and opened the Amarillo restaurant in 1984.
Looking to satisfy your cravings for tender ribs, pulled pork, and brisket? Visit one of these 6 great BBQ restaurants in Saratoga and the Capital Region.
Hours information not available
102 Congress St
Saratoga Springs, NY
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