Empa Mundo

Empa Mundo - World of Empanadas: A Culinary Journey to Latin America in Irving, Texas

If you're looking for a culinary journey to Latin America, don't miss Empa Mundo - World of Empanadas located at 3977 N Belt Line Rd in Irving. With a 4.7 rating out of 1,516 web reviews, this counter-serve restaurant with free WiFi is dedicated to crafting mouthwatering empanadas with fillings such as cheesesteak and Texas brisket.

The menu includes a variety of savory and sweet options, with the Arg Pizza Empanada being a popular choice. This empanada is filled with marinara sauce, mozzarella cheese, ham, roasted peppers, and green olives, all for just $3.79. There are many other flavors to choose from that are sure to satisfy your taste buds.

The owners of Empa Mundo are from Argentina and Singapore, and they bring a unique blend of flavors and cultures to their empanadas. The classic Argentina flavor, which includes chicken, eggs, and olives, is highly recommended. The empanadas are perfectly crispy, and the chimichurri sauce is very flavorful.

The restaurant is located in Country Club Village Plaza, which is surrounded by several landmarks such as the Four Seasons Resort and Club Dallas at Las Colinas, the Las Colinas Country Club, and the Mustangs of Las Colinas Museum. The ambiance is cozy and inviting, making it a great place for a quick coffee, sit and chill, or a family restaurant.

Empa Mundo is also a great choice for takeout or delivery, especially if you're in the mood for comfort food. Many reviewers have mentioned that the empanadas are hot and delicious, even after a 30+ minute commute. The owners are friendly and personable, and they make you feel like you're at a family's house with their welcoming atmosphere.

In summary, Empa Mundo - World of Empanadas is a must-try restaurant in Irving, Texas. Whether you're in the mood for a quick bite, a family dinner, or takeout, you won't be disappointed with the empanadas. The flavors are unique and authentic, and the owners are friendly and welcoming. Don't miss out on this culinary journey to Latin America.