Search results for "Chamas Do Brazil Brazilian Steakhouse Arlington"
Found 30 results
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Found 30 results
Down-home Southern comfort food served family-style in one of the town's oldest buildings.
Counter-serve chain featuring signature biscuits & other American classics from breakfast to dinner.
"Anderson Farms is a 250-acre, family owned and operated farm in Erie, Colorado that has been serving and entertaining families since 1997. They are Colorado’s Largest Fall Family Entertainment Destination with two main events each year: U-Pick Sunflowers (mid July - mid August): Enjoy the 15 acre sunflower field with over 50 varieties of sunflowers & wildflowers, and plenty of photo ops. Fall Festival (late September - end of October): Attractions include a 25-acre corn maze, tractor-drawn wagon ride to the pumpkin patch (with over 100 varieties of pumpkins, squash, and gourds), barrel train, pedal karts, jump pads, tire mountain, combine slide and much more! After dark, check out the top rated Haunted Attraction, Terror in the Corn!"
Meat-&-potato meals are served in a down-home space followed by a Wild West-themed variety show.
"Bringing you the best burgers in Myrtle Beach, dig in to huge, juicy burgers, famous fries, share a blooming onion or enjoy fresh salads and plenty of beach favorites. Don't forget to ask about the OMG! Burger, it's worth the trip! “It’s all about the Burger… and our Giant Onion Rings”"
"Bolay Fresh Bold Kitchen in Oviedo offers mouth-watering, healthy food to satiate your hunger while meeting the needs of your active routine. Our gluten-free protein bowls and vegan bowls are made with the freshest ingredients and can be customized to your needs, whether you are looking for keto or vegetarian food near me. Order online, call us for pickup, choose catering, or come by our healthy restaurant near Circle K convenience store to try any of our dinner or lunch bowls."
Sports bar & casual restaurant with live music on the weekends & Meadowlands park & ride packages.
Festive restaurant doling out American fare, including steaks, burgers & ribs, in a rustic setting.
"We are an award-winning steakhouse specializing in steaks served and then cooked to perfection by you on a 755-degree volcanic sizzling rock. Our STEAK ON A STONE™ concept ensures that every bite is just as hot and juicy as the first, and is always cooked just the way you like it! Though our "sizzle experience" is a staple of the Black Rock Restaurants and what made us famous, our menus are very unique and diverse. From our tasty appetizers, fresh healthy salads, our unique handhelds and burger creations, to our delicious land and sea offerings, and of course, our Sizzling Black Rock Territory items, there's something for everyone to experience and enjoy!"