Search results for "Chicago Cut Steakhouse Chicago"
Found 30 results
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Found 30 results
The Valley Railroad, operating under the name Essex Steam Train and Riverboat, is a heritage railroad based in Essex, Connecticut on tracks of the Connecticut Valley Railroad, which was founded in 1868.
"We are an award-winning steakhouse specializing in steaks served and then cooked to perfection by you on a 755-degree volcanic sizzling rock. Our STEAK ON A STONE™ concept ensures that every bite is just as hot and juicy as the first, and is always cooked just the way you like it! Though our "sizzle experience" is a staple of the Black Rock Restaurants and what made us famous, our menus are very unique and diverse. From our tasty appetizers, fresh healthy salads, our unique handhelds and burger creations, to our delicious land and sea offerings, and of course, our Sizzling Black Rock Territory items, there's something for everyone to experience and enjoy!"
Old-school steakhouse serving signature skinless fried chicken, bison & seafood in a rustic setting.
Custom-cut steaks, prime rib & seafood served alongside wine, beer & cocktails in a retro space.
Long-standing supper club since 1949 offering handcut steaks & American fare in a comfy dining room.
Historic steakhouse garners raves for its fillets & American fare served in a comfy interior.
Established steakhouse in a simple setting with traditional ambiance, known for tableside service.
This old-school steakhouse with themed rooms & a seasonal patio prepares ribs, seafood & desserts.
Easygoing restaurant offering handcut steaks, Southern-style rib platters & other classic dishes.
Polished venue with traditional steakhouse offerings, a robust drink menu & happy hours.