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Showing 20 of 3471 restaurants

Ardolino's Pizza

Pizza • Pittsburgh, PA

Small, bustling option for Italian comfort classics like pizza, hoagies, pasta & calzones.

(486)

Ski Roundtop

Healthy Restaurants • Lewisberry, PA

Winter sports complex with woodland ski runs & varied outdoor battlefields for paintball games.

(1840)

Pizza Milano

Pizza • Pittsburgh, PA

A huge menu of sandwiches, calzones & made-to-order pizzas is offered in easygoing digs.

(1155)

Pj Whelihan's Pub

Healthy Restaurants • Allentown, PA

Linked to a regional chain, this lively sports bar plies patrons with drink deals & American grub.

(1738)

Sticks And Bricks Wood Fired Pizza

Pizza • Erie, PA

Casual pizzeria dishing up New York-style and wood-fired pies, plus gluten-free options.

(382)

John's Wildwood Pizzeria

Pizza • Edinboro, PA

Long-running parlor offering classic pies, hoagies, wings & other Italian-American favorites.

(600)

Burgatory

Burgers • Pittsburgh, PA

Irreverent local chain serving gourmet burgers, hand-spun shakes & cocktails in a hip setting.

(275)

Fujihana

Japanese • York, PA

Teriyaki, hibachi meals, udon & sushi feature on the menu at this casual Japanese restaurant.

(1200)

<h2>Primo Hoagies: Philly's Favourite Sandwich Chain</h2> Primo Hoagies, located at 128 S 11th St, Philadelphia, PA 19107 is the go-to spot for delicious and hearty hoagies. This Philly-born counter-serve sandwich chain has earned a reputation for building its hoagies on sesame-seed rolls with generous portions of the best ingredients. It offers a variety of food items, all made with the freshest ingredients, along with a great selection of drinks. The menu is full of hearty sandwiches, and it also features sides and salads as well. For breakfast, you can try the Philly cheesesteak sandwich, the classic Italian, or the vegetarian option. The lunch menu includes deli and cold-cut sandwiches, nuts, fruits, salads, and wraps. For a lighter option, the Italian Special is a top pick. There are also specialty sandwiches like the Italian Roast Pork and the Italian Cheesesteak Wrap. <h2>Delicious Options for Everyone</h2> Primo Hoagies also offers a range of vegan and vegetarian options, from salads to wraps. You can build your own, choosing from a wide variety of ingredients and sauce options, or enjoy something from the build your own salads section. For gluten-free eaters,there is a wide selection of gluten-free meals to choose from, including gluten-free pizza, pasta, sandwiches, and desserts. In addition to its own delicious food,Primo Hoagies has partnered with some of the most popular names in the city to offer their food. People who visited the restaurant can order their favorite items from Primo's pizza, cheesesteaks, hoagies, and gluten-free desserts. Primo Hoagies is open from 8:30 AM to 9:00 PM Wednesday. The atmosphere at Primo Hoagies is relaxed and friendly, with attentive staff helping customers with their orders.The reviews are all positive, with customers praising the great gluten-free options and the amazing staff. People who have accidentally dropped their phones nearby in it have been called back and their phones were returned safely. <h2>What You Can Expect During Your Visit</h2> - Delicious, hearty hoagies with generous poritions - Great selection of both vegan, vegetarian and gluten-free options. - Variety of food items prepared with the freshest ingredients. - Friendly and attentive staff - Partnering with some of the most popular names in the city. - Return of phones which have been accidentally dropped nearby. - A relaxed, friendly atmosphere. <h2>The Owner of Primo Hoagies</h2> Primo Hoagies was founded on Ritner Street in South Philadelphia in July 1992 by Richard and Colleen Neigre. In 2002, the restaurant was franchised with its corporate headquarters located in Westville, New jersey. Today, Primo Hoagies is owned by CEO Nicholas Papanier Jr., and has 140 stores set to open by 2023,and 60 more locations in the works. <h2>What Meat Is Used At Primo Hoagies?</h2> Primo Hoagies offers ingredients like salami, soppressata, capicola, and prosciutto, and the requisite cheeses, including American, provolone and the obligatory Whiz. All the takeout (and in-store made) items are gluten-free, with some of the in-house made products being made with wheat starch, giving

(466)