Nachos with Cheese

Ingredients

• 1 bagtortilla chips
• 1 cupshredded cheddar cheese
• 1 cupshredded Monterey Jack cheese
• 1/4 cupmilk
• 1 tbspbutter
• 1/4 tspchili powder
• 1/4 tspgarlic powder
• Optionaljalapeños, pickled or fresh, sliced

Instructions

1. 1
   Melt butter in a small saucepan over medium heat
2. 2
   Stir in milk and bring to a gentle simmer
3. 3
   Add cheddar and Monterey Jack cheese gradually, stirring until melted
4. 4
   Season sauce with chili powder and garlic powder
5. 5
   Plate tortilla chips and warm in microwave for 30 seconds
6. 6
   Drizzle hot cheese sauce over chips and serve immediately